Antipasti
Calamari Fritti - Calamari in our Italian seasoned flour, served with garlic & caper
aioli sauce.
Jumbo Prawn Shrimp Cocktail - Six Jumbo Prawns with Wood Fire’s Cocktail
Sauce iced or wood oven grilled with lemon oil.
Prosciutto Wrapped Scallops - Cedar planked, oven roasted with lemon aioli
sauce.
Stuffed Portabella - Apple wood planked, oven roasted, or Chef’s Choice please
ask.
Our Beautiful Soups - Traditional Minestrone or Chef’s Choice
Salads
Dinner Salad- Mixed greens with tomato, shaved Pecarino
Mistro Salad - Organic greens tossed with Wood Fire’s balsamic dressing.
Margherita Salad - Our green salad with fresh mozzarella, tomatoes, and basil.
House Salad - A medley of field dreen tossed with vegetables, olives, and feta with
white balasamice vinaigrette dressing.
Italiano Salad - A medley of field greens tossed with vegetables, olives, and Italian
meats in a white balsamic vinaigrette, garnished with feta cheese and basil.
Pollo Salad - A medley of dield greens tossed with vegetables, olives, and oven
roastedd in a pomegranate & blueberry vinaigrette, with gorgonzola cheese & lemon
zest. Served with garlic bread.
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$13
$13
Made with MAGIX
$3 cup $6 bowl
Traditional Pastas -
Pasta With Marinara - Our traditional marinara, wonderfully balanced.
Pasta with Arrabiata- Our spicy tomato sauce with pepper oil.
Pasta With Bolognese - Our hearty meat sauce rich with red wine.
Add Sausage or Meatballs.
Pasta Putanesca - Our Arrabiata infused with a melange of achovies, capers,
olives, garlic, shallots & chili flakes toasted with penne, fresh basil and diced Roma
tomatoes.
Wood Fire Ravioli - Handmade meat ravioli with marinara.
Handmade four chesse ravioli, ricotta, flntina, mozzarella, pecorino, with a creamy
pesto sauce.
Our Lasagna - Meat or Wild Mushroom
Piccolo Piatta- Available 3pm - 6pm
Wood Fire Ribs - Half Rack, slowroasted served with Yukon potato wedges.
Italian Pot Roast - Half order, served with garlic mashed potatoes.
Chicken Florentine - Half order served with garlic mashed potatoes.
Pork Tenderloin - Half order served with spaghetti marinara.
Specialty Pastas - Half order of any Specialty Pasta
© Wood Fire 2013 * 134 S. Front Street * Dowagiac, MI. 49047 * 269-782-0007
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